100lbs of Hamburger Meat, Gallon of Ketchup, a Garden full of GreenPeppers, Onions, Garlic, and Shallots, and lots and lots of Flavor...
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Wednesday, March 26, 2014
Don't let your MeatLoaf!
100lbs of Hamburger Meat, Gallon of Ketchup, a Garden full of GreenPeppers, Onions, Garlic, and Shallots, and lots and lots of Flavor...
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Tuesday, March 25, 2014
Monday, March 24, 2014
Wednesday, March 19, 2014
Cucumber Caprese Salad with a Balsamic Herb Vinaigarette
Happy Spring
Order your Spring Salads
Cucumber Caprese Salad with a Balsamic Herb Vinaigarette
...
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Sunday, March 16, 2014
Thursday, March 13, 2014
Wednesday, March 12, 2014
Tuesday, March 11, 2014
Monday, March 10, 2014
Get Your Guinness Stew for St. Patty's Day!!!!
$10.00 per Quart Delivery and Pick up Available for Friday March
14th or Saturday March 15th!
Call, Message or Email The Culinary Experience to place your
order today.
All orders appreciated by Thursday March 13th by 5:00pm
Dori-...
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Saturday, March 8, 2014
WFMZ 69 NEWS Sunrise Chef March 7th 2014
Click on link below to watch all episodes from WFMZ 69
NEWS Sunrise Chef Staring The Culinary Experience and Catering
Chef/Owners Dori Kichline, and Nick Sandt, Business Manager Nikki
Hendershot, The MADD Scientist Bill Casaceli, and Dewey Banquet
Hall Brittany Prosoco.
Click her...
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